grandpa J's Seasoning

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If you’ve never spatchcocked a turkey before, buckle up, because it’s about to get wild—and delicious! This year, we decided to take the plunge, flatten that bird, and throw it onto our Traeger smoker. The result? The juiciest, most flavorful turkey we’ve ever made. Why Spatchcock? Spatchcocking (or butterflying, ifRead More →