I have to share this with you, and I had to do so as soon as possible, why??! Cause it was orgasmic and I have a ton of "food porn" here for you!!
Last night I got the chance to hit the cold opening for the Cotto Enoteca Pizzaria right across the street from my house. I have been excited about this place opening once I started stalking their
fb page,
twitter and the head chefs,
Alex Tung's, blog. You go there you can see immediately why I was soo thrilled to try this place out. Not to mention, use it as a way for me to break into the Vancouver restaurant blogging world.
Hubby and I got all dressed up... well I got all dressed up, of course in one of my signature dresses and we picked a table out on the patio, of course right beside their potted herb garden. Amazing and it even served as a "lap area" for the children there lol. I really loved that little aspect.
Our waitress came around and I jumped right in on their Limone Cosmopolitan (made from their house made limoncello),
by the way I really want them to sell that stuff by the bottle omg!!, which was to DIE FOR. Oh my goodness I haven't had a cocktail so yummy and it wasn't too sweet which I LOVED. I hate really sweet drinks, never work out for me, this was perfectly balanced and delicious. It wasn't the only one I tried either but I did go back to it at the end of the dinner cause I just HAD to have another. As I tweeted, if I am not home I will most likely be across the street drinking one... a few... of these lol! Honestly I am wanting to go over there right now with both the kids just to have one again. I may hit the "corner store" this evening and sneak in for one... naughty me.
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Limone Cosmopolitan
House
made limoncello, Stolichnaya vodka, Prosecco, white cranberry juice
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After we had settled with our drinks and finally made a couple choices on our appies we ordered two things, their calamari. Honestly some of the best calamari I have ever had and I am willing to say they completely beat out Feenie's. I definitely preferred this and the green salsa they paired it with I would lovingly let replace tzatziki for the rest of my life.
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Calamari Fritto
Crispy
fried squid, marinated roma tomato, salsa verde
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| as you can see I clearly deeply enjoyed my calamari |
My hubby ordered the meat balls and they were just divine he said, served with fried pizza crusts to dip. All night hubby and I kept saying how you don't need teeth to eat here everything just melts with goodness. I would have licked my plate... granted that was socially acceptable, sadly it is not... frowny face...
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Cotto Polpetti
House
made meatballs, crispy bread crumbs, San Marzano tomato sauce, fried pizza
dough
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In between our appies and main course we decided to try a couple more yummy drinks and I chose this one made from a w
ild strawberry liqueur, I found it just lovely. If you can see there are even miniature strawberries in the bottom of the glass there, they were very tasty too, not to mention adorable.
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Fragoli Passione
Fragoli
wild strawberry liqueur, Prosecco, Tanqueray gin
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Little Italy
Crown
Royal, Stock Rosso, Luxardo maraschino liqueur, bitters
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I have to also mention that hubby found this lovely beer that ni
ght,the: R&B
Brewing Sun God Wheat Ale, and he is completely in love. He will be more in love when I tell him you can even bring your own wine to this place and for an uncorking fee for 20$ they'll happily serve it for you! Not that you will need to bring in your own they have so many amazing choices I would suggest just trying a few different things and get adventurous!
Anyways our main courses showed up and both of us nearly died. I mean dear lord, I even cheated on my vegetarian diet to snag a piece of that steak. Dear lord, I have no idea what kind of horrific leather I have been given at other places but nothing can be called steak after that. I think this cow was either massaged to death or poked to death by babies, honestly no need for teeth you could suck this. Oh my God, I am salivating just remembering it. And mr. picky pants HATES balsamic vinegar... ate the WHOLE thing. Again AMAZING, you HAVE to eat this, I can't stress this enough. In fact all my friends will be forced to eat here... just you wait buddies, just you wait!
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Bistecca alla
Toscana
Pemberton
Meadows flatiron steak, arugula, grape tomato salad, Parmigiano-Reggiano, balsamico
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As for myself I ordered this incredible prawn dish that I had to have, I have to admit the spicy whore sauce was really hard to pass up on, I just HAD to know! Not to mention I am a lover of olives and capers so this was a no brainer even though it took me a good half hour to actually decided what I wanted. I mean I can always come back across the street lol!
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Strozzapreti
Gamberi Diavola
Prawns,
Sicilian olives, capers, tomato, spicy whore’s sauce
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| note that garnish is crispy basil... YUM! |
I was completely full but wishing I could eat it all over again, we of course decided to end the night milking the baby sitter and taking a lovely after dinner walk, and when mommy's heels come off in the grass you know it has been a really lovely night.
Overall:
- Great restaurant, lovely outdoor area with herb garden, staff was super nice!
- Orgasmic food, and incredible cocktails, wine and beer selection.
- I really loved the vibe of the place, all smiles and the kids were all having a ball being there and eating.
- Nice and close to my house, not necessarily a perk for you but for me I LOVE IT.
- I really loved the work they went into making sure their staff had tasted all the food, really made the place stand out just that much more.
- my hubby loved the fact that they had grappa, he ended the night with a shot lol!
I highly suggest this place HIGHLY.